Azo-Barley Glucan (Highly Pure)

Cat# B2014501

Size : 25ml

Brand : Molecular Depot

Contact local distributor :


Phone : +1 850 650 7790

Azo-Barley Glucan (Highly Pure)

Catalog Number: B2014501 (25 mL (1% w/v))
Azo-Barley Glucan (Highly Pure) is a high quality dyed, soluble Azo-Barley Glucan for enzymatic applications. This product has been used as molecular tool for various biochemical applications. It has also been used in a wide array of other chemical and immunological applications. Custom bulk amounts of this product are available upon request.

Live enquiry about this product via Text/SMS: 1-858-900-3210.

SKU: B2014501 Categories: Cell Biology, Chemicals Tag: MD 1000

Product Description

Azo-Barley Glucan (Highly Pure)
Catalog number: B2014501
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 25 mL (1% w/v)
Molecular Weight or Concentration: N/A
Supplied as: Solution
Applications: molecular tool for various biochemical applications
Storage: 2-8oC
Keywords: Azo-Barley Glucan
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
1: Cao H, Wang X, Shi M, Guan X, Zhang C, Wang Y, Qiao L, Song H, Zhang Y. Influence of physicochemical changes and aggregation behavior induced by ultrasound irradiation on the antioxidant effect of highland barley β-glucan Food Chem X. 2023 Jul 18;19:100793.
2: Cheng J, Zhang G, Liu L, Luo J, Peng X. Anti-inflammatory activity of β-glucans from different sources before and after fermentation by fecal bacteria in vitro J Sci Food Agric. 2023 Sep 23.
3: Fan S, Zhou Y, Zhao Y, Daglia M, Zhang J, Zhu Y, Bai J, Zhu L, Xiao X. Metabolomics reveals the effects of Lactiplantibacillus plantarum dy-1 fermentation on the lipid-lowering capacity of barley β-glucans in an in vitro model of gut-liver axis Int J Biol Macromol. 2023 Sep 13:126861.
4: Zhang S, Yue M, Yu X, Wang S, Zhang J, Wang C, Ma C. Interaction between potato starch and barley β-glucan and its influence on starch pasting and gelling properties Int J Biol Macromol. 2023 Sep 9;253(Pt 2):126840.
5: Andrade VB, Tomazetto G, Almeida DV, Tramontina R, Squina FM, Garcia W. Enzymatic and biophysical characterization of a novel modular cellulosomal GH5 endoglucanase multifunctional from the anaerobic gut fungus Piromyces finnis Biochim Biophys Acta Proteins Proteom. 2023 Sep 9;1872(1):140963.
6: Virkkala T, Kosourov S, Rissanen V, Siitonen V, Arola S, Allahverdiyeva Y, Tammelin T. Bioinspired mechanically stable all-polysaccharide based scaffold for photosynthetic production J Mater Chem B. 2023 Sep 20;11(36):8788-8803.
7: Mazzio E, Barnes A, Badisa R, Fierros-Romero G, Williams H, Council S, Soliman KFA. Functional immune boosters; the herb or its dead microbiome? Antigenic TLR4 agonist MAMPs found in 65 medicinal roots and algae’s J Funct Foods. 2023 Aug;107:105687.
8: Liu H, Zou Y, Xuan Q, Tian R, Zhu J, Qu X, Sun M, Liu Y, Tang H, Deng M, Jiang Q, Xu Q, Peng Y, Chen G, Li W, Pu Z, Jiang Y, Wang J, Qi P, Zhang Y, Zheng Y, Wei Y, Ma J. Loss of ADP-glucose transporter in barley sex1 mutant caused shrunken endosperm but with elevated protein and β-glucan content in whole meal Int J Biol Macromol. 2023 Aug 15;251:126365.
9: Levanič T, Cigić B, Germ M, Polišenská I, Vaculová K, Pravst I, Kocjan Ačko D, Kreft I. Differences in Ratio of Carbon Stable Isotopes among Barley Grain Milling Fractions with Various Concentrations of Beta-Glucans Molecules. 2023 Jul 29;28(15):5738.
10: Syryamina VN, Wu X, Boulos S, Nyström L, Yulikov M. Pulse EPR spectroscopy and molecular modeling reveal the origins of the local heterogeneity of dietary fibers Carbohydr Polym. 2023 Nov 1;319:121167.

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Additional Information

Weight 48 oz
Dimensions 8 × 8 × 8 in