Rabbit Anti-Chicken IgG (H&L) secondary antibody
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- Specifications
Product Description
Rabbit anti-chicken IgG recognizes chicken IgG whole molecule. This secondary antibody was purified using antigen affinity chromatography.
Immunogen
Chicken IgG whole molecule
Host
Rabbit
Reactivity
Chicken
Specificity
No reaction was observed against anti-Papain or anti-rabbit IgG F(c).
Form
Liquid
Conjugation
Unconjugated
Purification
This product was prepared from monospecific antiserum by immunoaffinity chromatography, followed by solid phase adsorption(s) to remove any unwanted reactivities, papain digestion and chromatographic separation.
Recommend Usage
The optimal working dilution should be determined by the end user.
Storage Buffer
In 20 mM KH2PO4, 150 mM NaCl, pH 7.2 (0.01% sodium azide)
Storage Instruction
Store at 4°C. Do not Freeze.
Note
This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Applications
Western Blot
Immunohistochemistry
Enzyme-linked Immunoabsorbent Assay