Lysozyme from chicken egg white [12650-88-3]
Referencia HY-B2237-1g
embalaje : 1g
Marca : MedChemExpress
Lysozyme from chicken egg white is a bactericidal enzyme, and it lyses gram-positive bacteria. Lysozyme from chicken egg white can also be used for the research of HIV infection and pulmonary emphysema.
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Lysozyme from chicken egg white Estructura química
No. CAS : 12650-88-3
This product is a controlled substance and not for sale in your territory.
Based on 6 publication(s) in Google Scholar
Other Forms of Lysozyme from chicken egg white:
- Lysozyme chloride Obtener un presupuesto
Ver todos los productos específicos de isoformas HIV:
Descripciòn |
Lysozyme from chicken egg white is a bactericidal enzyme, and it lyses gram-positive bacteria. Lysozyme from chicken egg white can also be used for the research of HIV infection and pulmonary emphysema[1][2][3]. |
IC50 & Target |
Bacteria[1] |
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In Vitro |
Lysozyme is an ubiquitous enzyme. The hen egg is the most abundant source of Lysozyme, which constitutes approximately 3.4% of the albumen proteins. Lysozyme is a natural antimicrobial that hydrolyzes the β(1-4) glycosidic linkage between N-acetylmuramic acid and N-acetylglucosamine found in the peptidoglycan layer of the bacterial cell wall and causing cell lysis. The bactericidal effect of Lysozyme is primarily limited to gram-positive bacteria, including pathogens such as Listeria monocytogenes and certain Clostridium species as well as some spoilage organisms, including thermophilic spore-forming bacteria and certain yeasts. The gram-negative bacteria are more resistant to Lysozyme action because of their complex cell wall structure[1]. MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only. |
In Vivo |
Syrian hamsters exposes to aerosolized Lysozyme (20 mg in 20 ml of water; 50 min) prior to elastase administration showes significantly increased airspace enlargement[3]. MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only. |
No. CAS |
12650-88-3 |
Appearance |
Solid |
Color |
White to off-white |
SMILES |
[Lysozyme(chicken egg white)] |
Structure Classification |
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Initial Source |
chicken egg white |
Envío | Room temperature in continental US; may vary elsewhere. |
Almacenamiento |
Please store the product under the recommended conditions in the Certificate of Analysis. |
Solvente y solubilidad |
In Vitro:
H2O : 10 mg/mL (Need ultrasonic and warming)
Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol) Concentration (start) × Volume (start) = Concentration (final) × Volume (final) This equation is commonly abbreviated as: C1V1 = C2V2 In Vivo Dissolution Calculator
Please enter the basic information of animal experiments:
Dosage mg/kgAnimal weight Dosing volume Number of animals Recommended: Prepare an additional quantity of animals to account for potential losses during experiments.
Calculation results:
Working solution concentration:
mg/mL
The concentration of the stock solution you require exceeds the measured solubility. The following solution is for reference only.If necessary, please contact MedChemExpress (MCE).
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Pureza y Documentación |
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Referencias |
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Lysozyme from chicken egg white Related Classifications
- Enzyme
- Coenzymes and Others
- Infection
- Anti-infection
- Bacterial HIV
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Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.
Keywords:
Lysozyme from chicken egg white12650-88-3BacterialHIVHuman immunodeficiency viruspulmonary emphysemaHIV infectiongram-positive bacteriaInhibitorinhibitorinhibit