Casein Polyclonal Antibody
Referência bs-0813R-20ul
Tamanho : 20ul
Marca : Bioss
Casein Polyclonal Antibody
Applications
Reactivity
Predicted Reactivity
Overview | |
Catalog # | bs-0813R |
Product Name | Casein Polyclonal Antibody |
Applications | WB, ELISA, FCM, IHC-F, IF(IHC-P) |
Reactivity | Human, Mouse, Bovine, Others |
Predicted Reactivity | Cow |
Specifications | |
Conjugation | Unconjugated |
Host | Rabbit |
Source | Casein protein from bovine milk |
Clonality | Polyclonal |
Isotype | IgG |
Concentration | 1ug/ul |
Purification | Purified by Protein A. |
Storage Buffer | 0.01M TBS(pH7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol. |
Storage Condition | Shipped at 4°C. Store at -20°C for one year. Avoid repeated freeze/thaw cycles. |
Target | |
Subcellular location | Secreted, Cell membrane |
Synonyms | NULL |
Background | Casein is the name for a family of related phosphoproteins. These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow milk and between 20% and 45% of the proteins in human milk. Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. As a food source, casein supplies amino acids; carbohydrates; and two inorganic elements, calcium and phosphorus. Casein from bovine milk is a phosphoprotein. There are four main types of casein which make up approximately 80% of the total protein in bovine milk: _-s1 casein, _-s2 casein, _-casein, and _-casein. Casein is proposed to be the main protective constituent in milk. |
Application Dilution | |
WB | 1:300-5000 |
ELISA | 1:500-1000 |
FCM | 1:20-100 |
IHC-F | 1:100-500 |
IF(IHC-P) | 1:50-200 |