Turkey IgG (H+L chain) Goat Polyclonal Antibody
CAT#: AP08138PU-N
Turkey IgG (H+L chain) goat polyclonal antibody, Purified
Conjugation: AP Biotin FITC HRP PE
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Specifications
| Product Data | |
| Applications | ELISA, IF, IHC, WB |
| Recommended Dilution | Immunofluorescence. ELISA. Western blotting. Dot- and Slot-Immunoblotting. Immunohistochemistry. |
| Reactivities | Turkey |
| Host | Goat |
| Isotype | IgG |
| Clonality | Polyclonal |
| Specificity | Reacts with the heavy and light chains of turkey IgG as demonstrated by ELISA. May also react with the light chains of other turkey immunoglobulins. |
| Formulation | 100 mM Borate Buffered Ssaline, pH 8.2. No preservatives or amine-containing buffer salts added. State: Purified State: Liquid purified IgG fraction. |
| Form | Purified |
| Concentration | lot specific |
| Purification | Affinity Chromatography on Chicken IgG covalently linked to agarose. |
| Conjugation | Unconjugated |
| Storage | Store the antibody undiluted at 2-8°C for one month or in (aliquots) at -20°C for longer. Avoid repeated freezing and thawing. |
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Resources
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